Homemade Yorkshire puddings, Hairy Bikers recipes PLUS courgette ideas

1st August 2010 view this email as a webpage "For tall and hollow Yorkshire puds put a thin layer of lard on your tray in a hot oven at 200-220ºC. Mix 6 eggs to a pint of milk, add a pinch of salt and plain flour. Beat until it reaches a whipping cream consistency. Once the fat is hot pour in the mix. Once they have risen, turn down the oven to 160ºC and leave for 15 mins." Neil Nugent, Chef Home Recipe finder Cakes BBQ recipes Cheap, quick & easy Healthy recipes Hi biscuit and, It's Yorkshire Day today and as Sundays are all about a delicious roast dinner with the family don't forget the Yorkshire puds! Forget Aunt Bessie's - we're talking about tall and crispy homemade ones like these. And if you're thinking about the week ahead, you'll need our Family Meal Planner to help you plan a week's worth of lunches and dinners.   Yorkshire puddings Add a Northern English twist to your Sunday lunch today with our collection of Yorkshire puds which go best with roast beef, then fill them with gravy! Today's Favourites   Hairy Bikers recipes like Bakewell tarts     Sweet and savoury courgette recipes     New easy recipes: 25th - 31st July     Today's must see pics... Top 20 cake recipes for August   Top 20 recipes for August   How to decorate cakes with sugar paste   Step-by-step beef lasagne   Cake recipes Courgette loaf cake Joanne's chocolate and vanilla cream cake Carrot cupcakes Beetroot muffins Sarah's baby cupcakes Cheap quick & easy Gino D'Acampo's zesty broccoli and courget... Leek and tomato tartlets Minty lamb burgers Three tomato salad Egg and seafood pasta salad     Most commented Maltesers cheesecake Pasta recipe Fairy cakes Speedy chocolate muffins Sophie Dahl's flourless chocolate cake Low-fat Maltesers mousse Easy chocolate cake Karen Fraser's vanilla cupcakes Victoria sandwich Chocolate fudge cake   More ways to get involved with goodtoknow goodtoknow Recipes just £1.96 Our monthly recipes magazine is crammed full of tasty family meals - subscribe today and save 10% on the cover price!   Cake corner Win £25 if your cake gets featured in the magazine.       You are receiving this email because you are subscribed to the goodtoknow newsletter email service. If you believe this to be in error, or you no longer wish to be sent the email, please unsubscribe. This E-mail is from IPC Media Ltd whose registered office is at Blue Fin Building, 110 Southwark Street, London, SE1 0SU, registered number 53626. The contents and any attachments to it include information that is private and confidential and should only be read by those persons to whom they are addressed. IPC Media accepts no liability for any loss or damage suffered by any person arising from the use of this e-mail. Neither IPC Media nor the sender accepts any responsibility for viruses and it is your responsibility to check the email and attachments (if any). No contracts may be concluded on behalf of IPC Media by means of e-mail communications. Privacy policy  |  Terms and Conditions