Tuesday, 17 August 2010

The Great British Bake Off, recipes you love PLUS 297 new ways with mince!

 
17th August 2010 view this email as a webpage

Good To Know Newsletter

"For a perfectly runny poached egg, have your toaster set on No.3 heat and press down when you add the egg to boiling water. When your toast pops up, your egg is done.
"

Kirsty Hopkins

HomeRecipe finderCakesParty foodCheap, quick & easyHealthy recipes

Hi biscuit and,

We know it's only Tuesday but we're thinking about cakes already, thanks to BBC2's new series: The Great British Bake Off which starts tonight. Let us know what you make of it on Facebook tomorrow. Today we've been getting lots of searches for sandwiches - have you tried our new Coronation chicken recipe? Perfect for lunchboxes, parties and an afternoon snack. Happy cooking!
 

The Great British Bake Off

The Great British Bake Off

Catch baking gurus Mary Berry and Paul Hollywood in the new BBC2 show, The Great British Bake Off, starting tonight at 8pm, where ten home bakers will be making classics like Victoria sandwich

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